Tuesday to Sunday you will find our signature 'Taste the World' small dishes menu, an exciting mix of flavours and top class produce all cooked to order by our head chef Sam.
We also have available a range of stonebaked pizzas with our "posh toppings".
Fancy a drink?
Fine wine, ice cold beers and handmade cocktails all available.
Alongside our staples, you will also find some interesting weekly special nights.